Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oatmeal cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This is the same receipe as the Kentucky Oatmeal Soice Cake which is a specialty at Atlanta's famed Horseradish Grill. The cake is more spectacular served with the restaurant's homemade caramel ice cream. Beat in oat mixture and remaining cake ingredients until well blended, scraping bowl occasionally.
Oatmeal Cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Oatmeal Cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oatmeal cake using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Cake:
- Make ready Oatmeal
- Prepare 1 1/2 cup boiling water
- Prepare 1 cup oatmeal
- Prepare 1 stick butter
- Prepare Cake
- Get 1 cup brown sugar
- Prepare 1 cup sugar
- Make ready 2 eggs
- Prepare 1 1/2 cup sifted flour
- Make ready 1 tsp salt
- Make ready 1/4 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Prepare 1 tsp baking soda
- Take Topping
- Take 1/4 cup half & half
- Prepare 1/2 cup brown sugar
- Prepare 1 cup coconut
- Make ready 1 cup chopped nuts
- Make ready powder sugar
In my continuing search for an oatmeal cake "better than grandma made" I found this one. Rather than messing with broiling the topping just combine the topping ingredients and spoon it randomly on top of the uncooked cake batter. Delicious and no chance of broiling accidents and topping cleanup messes. Cream together the margarine, brown sugar, and sugar.
Instructions to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
Nutty and moist, this oatmeal cake is a wonderful recipe full of delicious nostalgia. It's so good, forget a plate. You'll find yourself eating it from the pan. The texture is almost like an ooey gooey cake but so much better. It's rich, sweet, and full of spices.
So that is going to wrap it up for this special food oatmeal cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!