brown sugar glazed baked plantains
brown sugar glazed baked plantains

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brown sugar glazed baked plantains. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Recipe for making glazed ripe plantains in a orange, brown sugar and cinnamon glaze as a dessert, side dish for spicy meals like Jamaican jerk or as a. In a small bowl, combine the brown sugar, orange juice, honey and cilantro. Move the plantains to the cool side of the grill, brush all over with the with the brown sugar mixture.

brown sugar glazed baked plantains is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. brown sugar glazed baked plantains is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have brown sugar glazed baked plantains using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make brown sugar glazed baked plantains:
  1. Make ready 6 ripe plantains
  2. Take 3/4 cup brown sugar
  3. Make ready 4 tbsp margerine or butter

The brown sugar mustard glaze will add a professional touch to the look of the finished baked ham and sweet, crunchy crackle to every biteful. This glazed baked ham is finished with brown sugar and maple syrup glaze. This is an excellent ham for your holiday dinner menu. Glaze Ingredients: Substitute honey, agave nectar, or golden cane syrup for the maple syrup in the brown sugar glaze.

Instructions to make brown sugar glazed baked plantains:
  1. cut ends off plantains then cut in half then cut each half length wise in half
  2. spray a 9x11 cake pan with no stick spray
  3. lay plantains out in the bottom then sprinkle half of the sugar over them, then layer again with plantains and brown sugar and drop the 4 tbsp butter or margerine in random spots on top and cover with foil.
  4. place in oven at 400' for about 30 min. then uncover and using basting brush dip it in the melted sugar and butter in the bottom of the pan and spread it all over top, cook 10-15 minutes more till a glossy golden brown.
  5. you can serve as is or top with whip cream or lechera sweetened condensed milk

Use the glaze on a pork loin roast, roasted pork. Recipe for making glazed ripe plantains in a orange, brown sugar and cinnamon glaze as a dessert, side Ensaïmada de Mallorca Traditional bake from Mallorca - a delicious sweet yeast loaf with. An easy baked ham for any occasion with a unique and flavorful brandy brown sugar ham glaze! Bake this for the family, slice it up and serve it with some of your favorite side dish vegetables for a complete weeknight meal, or even Sunday dinner.

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