Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brown sugar pecan pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This pecan pie made with brown sugar, corn syrup, butter, vanilla, and pecans. This recipe uses a flaky butter-and-shortening pie pastry. Use the flaky pie pastry below, your own favorite, or a purchased unbaked refrigerated or frozen pie shell.
Brown Sugar Pecan Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Brown Sugar Pecan Pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have brown sugar pecan pie using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brown Sugar Pecan Pie:
- Get 1 cup Brown sugar
- Prepare 1/4 cup White sugar
- Prepare 1/2 cup Butter
- Prepare 2 Eggs
- Prepare 1 tbsp All-purpose flour
- Take 1 tbsp Milk
- Get 1 tsp Vanilla
- Prepare 1 cup Chopped pecans
The filling is absolutely divine and it bakes up beautifully! I love how easy this recipe is and that it can be made in advance. Halloween is close and then on to the big guns, Thanksgiving and Christmas! I don't know about you, but.
Instructions to make Brown Sugar Pecan Pie:
- Preheat oven to 400°F
- In large bowl beat eggs and add in melted butter. Stir in sugars and flour. Last add milk, vanilla, and pecans.
- Pour into unbaked 9" pie shell. Bake in preheated oven for 10 minutes at 400°F. Reduce heat to 350°F and bake for 30-40 minutes more, or until done.
ARRANGE pecan halves evenly in bottom of pie crust. Slowly POUR egg mixture over pecans. A break from your conventional pecan pie, this over-the-top cheesecake-filled dessert with a sugar cookie crust is a fall baker's dream! Yes, it's not a traditional pecan pie, but oh my heavens it is mighty creamy and tasty! And did I mention a breeze to make?
So that’s going to wrap it up with this special food brown sugar pecan pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
