Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey brown sugar pulled pork (crockpot). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey Brown Sugar Pulled Pork (crockpot) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Honey Brown Sugar Pulled Pork (crockpot) is something that I have loved my whole life. They are nice and they look fantastic.
This pulled pork recipe features some brown sugar for added sweetness as well as a little apple cider vinegar which brings some tanginess to the meat. There is a simple spice rub to rub into the meat before it goes in the slow cooker so that your meat is perfectly seasoned. This Brown Sugar Balsamic Pork made in a slow cooker crockpot is tender pork loin topped with a I loved every minute of it.
To get started with this recipe, we must first prepare a few ingredients. You can cook honey brown sugar pulled pork (crockpot) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Brown Sugar Pulled Pork (crockpot):
- Make ready 4 lb boneless pork loin roast
- Get 2 cup brown sugar bbq sauce
- Get 1/2 cup honey
- Take 1/3 cup packed brown sugar
- Prepare 2 can cola; vanilla coke is especially yummy
- Make ready 1 tsp garlic salt
- Make ready 1/2 tsp onion powder
- Make ready 1 tsp yellow mustard
- Make ready 1 small onion
Be sure and scroll down for the video on how to make this. I add a splash of balsamic vinegar on top of the pork in the beginning while it cooks. What to serve with pulled pork. I have some great side choice options here on the blog that This simple pulled pork recipe for your slow cooker doesn't include any highly processed ingredients like refined brown sugar, corn syrup, or Pour in the honey, vinegar, and olive oil and stir to form a paste.
Steps to make Honey Brown Sugar Pulled Pork (crockpot):
- Pour half of cola in crockpot, add roast. sprinkle with garlic salt and add onion, cut in half
- In medium bowl, mix all other ingredients and pour over roast
- Cover. cook on low approximately 4 hours
- Remove meat and shred with two forks. return to slow cooker and cover.
- Switch to high and cook approximately 1 hour, til hot and bubbly. if sauce is too thin for your liking, you can add a little cornstarch to thicken or reduce in saucepan.
- Serve on rolls or over mashed potatoes. enjoy!
Pork tenderloin has very little fat; the fat on a pork loin is necessary to keep the meat from drying out during its long cook time. Our Creative Director, Kristen Miglore, attributes its success to the brown sugar-balsamic glaze, which is shiny and thick and sweet-salty. This amazing Pulled Pork Recipe is a crowd-pleasing, super simple way to cook pulled pork. You only need a crockpot and a few hours to cook! Brown Sugar - Extra sweetness never hurt anyone!
So that’s going to wrap it up with this exceptional food honey brown sugar pulled pork (crockpot) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
