Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir fried surf clam with roasted chili paste and sweet basil. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil is something that I have loved my entire life. They’re nice and they look fantastic.
Japanese noodle Mussel and soup Assortment of rice Stir fried clams with thai sweet basil Wooden scoops with different rice types scattered from them Pasta rice and pulses Different types of cereals displayed on vintage wood background Thai food , Stir fried clams with roasted chili paste. Thai Roasted Chili Paste is sweet and spicy and a little tangy. Made with dried chilies, tamarind juice, garlic, shallots, fish sauce, dried shrimp, sugar and salt, this is one of those The first time I made this Stir-Fry Shrimp with Thai Roasted Chili Paste, I couldn't believe how quick and easy it was to prepare.
To get started with this particular recipe, we have to first prepare a few components. You can cook stir fried surf clam with roasted chili paste and sweet basil using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil:
- Get 400 g Surf Clam
- Prepare 1 tbsp Roasted Chili Paste
- Take 1/3 cup Evaporated Milk
- Take 30 leaves Sweet Basil
- Prepare 1 tbsp White Soy Sauce
- Make ready 1 tbsp Oyster Sauce
- Prepare 1 tsp Maggi Sauce
- Prepare 1 tsp Sugar
- Make ready 1 tbsp Vegetable Oil
- Make ready 1 tbsp Garlic (smashed)
- Prepare 3 leaves Kaffir Lime Leave
- Make ready 4 pcs. Chili (smashed)
If you scan the Sauce ingredients of Pad See Ew (Thai Stir Fried Noodles), Thai Drunken Noodles (Pad Kee Mao) and Thai Chilli Basil Chicken, you will see. Beef tripe, stir-fried with chili bean paste and a touch of soy sauce. This flavourful and spicy Thai stir-fry featuring holy basil is a classic. Can be made with chicken, pork or beef Thai fried egg is fried in a LOT of oil because the key characteristic you want is that bubbly browned See Kitchen Tools and Ingredients I Use.
Instructions to make Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil:
- Mix roasted chili paste with evaporated milk in bowl and set aside.
- Put vegetable in pan and add smashed garlic. Stir till scent.
- Put surf clam, chili, kaffir lime leaves and stir fry well. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar and mixture of roasted chili paste. Stir fry until clam open shell.
- Add sweet basil leaves and stir fry for a short while.
- Put in serving plate and decorate with fresh basil tip
- Tip : Taste : salty, sweet, little spicy and flavor of sweet basil. Good to eat with steamed rice or boiled rice. You also can change other kind of clam.
- Enjoy your cooking.
Pound Thai chilies into a fine paste. Thai recipe for Roasted Chili Paste. How it's really made in Thailand. For a long keeping, the chili paste is often stir fried with oil. Many people like to add sweetness to the chili paste, but we prefer it without a sweet taste.
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