Chili Sesame Avocado & Brown Sushi Rice Bowl for 1
Chili Sesame Avocado & Brown Sushi Rice Bowl for 1

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chili sesame avocado & brown sushi rice bowl for 1. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook chili sesame avocado & brown sushi rice bowl for 1 using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
  1. Get 1 cup sushi rice
  2. Get For the Topping:
  3. Prepare 1 cup diced (roughly 1/2-inch cubes), ripe avocado
  4. Prepare 2-3 Tablespoons minced onion
  5. Make ready 2 Tablespoons diced tomato
  6. Make ready 1-2 Tablespoons minced fresh chilies (such as jalapeño or serrano)
  7. Make ready 1/2 Tablespoon sriracha or chili garlic sauce
  8. Make ready 1 Tablespoon soy sauce
  9. Prepare 1-2 teaspoons toasted sesame oil
  10. Take 1 squeeze lemon juice (about 2 teaspoons)
  11. Get optional: 1/4 cup roasted cashews (salted or unsalted - whichever you prefer) for extra good fat and protein in your meal
Steps to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
  1. Combine topping ingredients in a medium bowl and toss gently until they're thoroughly and evenly incorporated.
  2. Serve atop your sushi rice and enjoy. :)

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