Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brown sugar meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brown Sugar Meatloaf is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Brown Sugar Meatloaf is something that I have loved my whole life.
This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner. This exceptionally tender Brown Sugar Meatloaf is loaded with the rich flavor of Worcestershire and French onion and painted with a sweet brown sugar glaze! Brown Sugar Meatloaf is a twist on an American classic.
To get started with this particular recipe, we must prepare a few components. You can cook brown sugar meatloaf using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brown Sugar Meatloaf:
- Take 1 cup Packed Brown Sugar
- Make ready 1/2 cup Ketchup
- Make ready 1 1/2 lb Lean Ground Beef
- Take 3/4 cup Milk
- Prepare 2 Eggs
- Take 1 1/2 tsp Salt
- Make ready 1 tsp Ground Black Pepper
- Get 1 small Onion, chopped
- Make ready 1/4 tsp Ground Ginger
- Prepare 3/4 cup Finely Crushed Saltine Cracker Crumbs
Brown Sugar Meatloaf is an easy weeknight meat that combines mouth-watering sweet and savory flavors in a classic dish! Place the meatloaf, brown sugar/ketchup side down, into prepared casserole dish. Brown Sugar Glazed Meatloaf - this recipe will soon become your family's favorite recipe for meatloaf. If you grew up in the United States, chances are great that you have had.
Instructions to make Brown Sugar Meatloaf:
- Preheat oven to 350°F Fahrenheit. Lightly grease a 5x9 inch loaf pan.
- Press the brown sugar in the bottom of the prepares loaf pan and spread the ketchup over the sugar.
- In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of ketchup.
- Bake in preheated oven for 1 hour or until juices are clear.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar. This brown sugar meatloaf recipe has a sweet and sour flavor and my family loves it. This is a recipe you definitely want to try. This twist on a classic will change the way you make meatloaf. Brown Sugar Meatloaf - Covered with a sweet brown sugar glaze this meatloaf full of flavor, it's the best meatloaf you will ever have.
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