Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, peppermint cocoa coffee creamer. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peppermint Cocoa Coffee Creamer is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Peppermint Cocoa Coffee Creamer is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook peppermint cocoa coffee creamer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint Cocoa Coffee Creamer:
- Make ready 2 C Half and Half
- Take 1 C Granulated Sugar
- Take 2 C Milk
- Get 1 Tblsp Cocoa Powder
- Make ready 1 tsp Peppermint Extract
Instructions to make Peppermint Cocoa Coffee Creamer:
- Place Half and Half in a small pot on the stove. Over medium heat, stirring frequently, heat until it starts to bubble.
- Store in sugar and Cocoa. Whisking constantly simmer for about 4 to 5 minutes.
- Remove from heat. Wisk in the milk, then the peppermint extract.
- Pour into a 32 ounce container or even an old coffee creamer bottle. Refrigerate.
- SHAKE WELL BEFORE EACH USE* There will be settling.
So that’s going to wrap it up with this exceptional food peppermint cocoa coffee creamer recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
