Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, oven baked fish with chili - samkeh harra. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Levantine Style oven baked fish with red chili flakes and vegetable garnish. This is a specialty dish where a lightly lemon-marinated fish is baked, then covered with a Today his place is called "Malak El Samkeh Harrah" which means the King of Spicy Fish and I. There are different ways to prepare this dish.
Oven baked fish with chili - samkeh harra is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oven baked fish with chili - samkeh harra is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have oven baked fish with chili - samkeh harra using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oven baked fish with chili - samkeh harra:
- Make ready 2 kg Hamour fish, cleaned
- Make ready 4 tomatoes, cut in round slices
- Make ready 2 green peppers, cut in rounds
- Get 3 onions, cut in round slices
- Make ready 3 lemons, peeled and cut in round slices
- Get 1/2 cup vegetable oil
- Get For the stuffing:
- Prepare 1 cup fresh coriander, chopped
- Get 2 green hot peppers, cut in halves with seeds removed
- Make ready 1 red hot pepper, cut in half with seeds removed
- Make ready 20 cloves garlic, peeled
- Get 3 tablespoons vegetable oil
- Take 1/2 teaspoon black pepper
- Make ready 1 teaspoon salt
The book has the Beirut style of samkeh harra. The fish is fried instead of baked. Samke Harra is one awsome dish, Basically it is baked whole fish (sometimes lighlty fried first), stuffed with a There are two versions of Samkeh Harra which are equally nice. Samkeh harra or spiced fish is a specialty of Tripoli el Mina par excellence!
Instructions to make Oven baked fish with chili - samkeh harra:
- Pre-heat the oven on high heat.
- To prepare the stuffing: put all the ingredients together in a food processor and blend until you obtain a homogeneous mixture.
- Using a knife, make 3 cuts on both sides of the fish. Fill in the cuts with the stuffing. With the remaining stuffing, rub the whole fish.
- In an oven tray, pour the vegetable oil and place the fish.
- Put the tray in the oven and bake the fish for 20 min. Remove the tray from the oven, spread the tomato, pepper, onion and lemon slices over the fish randomly.
- Cover the tray with aluminum foil and put it back in the oven for about 1 hr until it is well cooked.
- Place the fish in a serving dish and decorate it with the grilled sliced vegetables.
- Serve hot with pita bread.
Tripoli is a coastal city in North Lebanon, famous for its sweets and old traditional souks. Beautifully presented samkeh harra Samkeh harra is usually prepared for special occasions and family gatherings, it consists of a baked. Samkeh Harra is made of baked fish, a spicy tahini sauce and other spices and ingredients and can be eaten as a sandwich, or served in plates. Mom used to make it on special occasions when we had people over for dinner so it was a treat for us… We've tried eating Samkeh Harrah out in different. There are lots of baked fish recipes out there, but this oven-fried version is hands-down our favorite.
So that is going to wrap it up with this special food oven baked fish with chili - samkeh harra recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
