Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, brown sugar bacon wrapped pork chops. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brown sugar bacon wrapped pork chops is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Brown sugar bacon wrapped pork chops is something which I have loved my entire life.
These brown sugar pork chops are seared to golden brown perfection and bathed in a garlic, butter and brown sugar sauce. Looking for a quick and easy way to use up those pork chops in your fridge? Pork chops in brown sugar sauce is a family favorite that always gets rave reviews!
To begin with this particular recipe, we have to prepare a few ingredients. You can have brown sugar bacon wrapped pork chops using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brown sugar bacon wrapped pork chops:
- Make ready 1 salt
- Take 1 pepper
- Make ready 1 tbsp onion powder
- Make ready 1 tbsp garlic powder
- Take 2 tbsp brown sugar
- Make ready 8 small Pork chops
- Take 1 packages bacon
When you make bacon wrapped pork chops in the oven you'll get juicy and flavorful meat every time. She enjoys experimenting in the kitchen to create low sugar foods that taste like high carb favorites! Lisa's recipes have been featured on popular magazine sites including Fitness, Shape. Great recipe for Brown sugar bacon wrapped pork chops.
Instructions to make Brown sugar bacon wrapped pork chops:
- Preheat oven to 350. Combine seasonings into small bowl and mix. (Salt and pepper to taste, just remember not too much salt… you are wrapping it in bacon).
1. Evenly cover pork chops in seasoned mixture.
1. Wrap bacon around pork chop, so ends tuck under the pork chop. Sprinkle chops with any remaining mixture. - Place bacon wrapped pork chops on to a pan and bake. You can also choose to use a broiling pan or any other pan that drains in order to crisp the bacon more.
- Bake on 350 until meat is thoroughly cooked (depends on the thickness of your pork chops). When nearing done put the oven on broil to crisp the bacon. When bacon is crisp on top, flip the pork chops and crisp the bacon on the other side.
This is one of my hubby's favorite meals. But aside from the bacon in this dish, the best part was how tender the pork. And doused in a brown sugar glaze. What more could you ask for? So let's line a roasting pan with aluminum foil and place your big hunk of pork on that sucker.
So that is going to wrap this up for this exceptional food brown sugar bacon wrapped pork chops recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
