My Homemade Chili
My Homemade Chili

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, my homemade chili. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans. However, I like my chili on the thicker side, and this chili was a little too watery.

My Homemade Chili is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. My Homemade Chili is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have my homemade chili using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Homemade Chili:
  1. Make ready 4 and 1/2 lbs Ground Beef
  2. Make ready 3 Sirloin Steaks chopped into chunks (fat removed)
  3. Prepare 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
  4. Get 2 (10 oz) cans Rotel fire roasted tomatoes drained
  5. Make ready 1 can Hunt's tomato sauce
  6. Take 2 (27 oz) cans Bush's Chili Beans rinsed
  7. Take Olive oil
  8. Take 1 large yellow onion chopped
  9. Prepare 1 green bell pepper chopped
  10. Make ready 1 red bell pepper chopped
  11. Make ready 1 large jalapeno pepper chopped
  12. Get 6 cloves garlic chopped
  13. Make ready 2 chipotle peppers in adobo sauce
  14. Prepare 2 beef bouillon cubes
  15. Make ready 4 bay leaves
  16. Get 1 Tblsp garlic salt plus extra
  17. Get 1/2 tsp black pepper plus extra
  18. Take 1 Tblsp chile powder
  19. Prepare 1 Tblsp ground cumin
  20. Make ready 1 Tblsp oregano
  21. Make ready Juice of half a lime
  22. Get A few dashes of Worcestershire sauce
  23. Take 1 squirt of ketchup
  24. Prepare 1 squirt of Hershey's chocolate syrup
  25. Take 1 (8 quart) chili pot

Make your very own homemade chili sauce with this super quick and easy to follow recipe. Chili sauce is a staple in many of my recipes, and at this time of the year, it's part of an appetizer that I use. Everyone needs a good Classic Homemade Chili recipe and this one is simply perfect! It's made with ground beef (or ground turkey) and I've included tips for how to make chili on the stovetop or in the.

Steps to make My Homemade Chili:
  1. Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
  2. Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
  3. Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
  4. Start adding your canned tomatoes and sauce and give it a stir
  5. Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
  6. Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
  7. Done !! ENJOY !! ❤️😋😋❤️ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!

This homemade chili recipe is easily adaptable. For instance, when my grandma would have a good tomato crop she would can until her pantry was overflowing. Homemade chili seasoning is not only a lifesaver when you are in a pinch, it's also far cheaper to make your own homemade chili seasoning that buy it in the packages! From hearty, beef-based dishes, to light and lean chicken with kidney beans, and even all-vegetable chilis for our vegetarian and vegan friends, there's a chili dinner that everyone can enjoy. Use this advice to fix a soup, sauce, chili, or other dish that is too spicy.

So that’s going to wrap this up for this exceptional food my homemade chili recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!