Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana wheat choco bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Tried this one but How come this recipe calls for a teaspoon of salt and the non-choco version just a pinch? This whole wheat banana bread is made without oil and butter.
Banana wheat choco bread is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Banana wheat choco bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook banana wheat choco bread using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana wheat choco bread:
- Get 2 big size banana
- Make ready Half cup sugar
- Make ready 1 tbsp melted butter
- Take 2 tbsp olive oil
- Prepare 1 tsp vanilla extract
- Take 1 egg
- Make ready 1 cup wheat flour
- Get 2 tbsp cocoa powder
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 pinch salt
Banana bread is one of those recipes with a thousand different versions floating around the internet and in books. I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well. This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar. Yes, this banana bread with whole wheat flour freezes well, so you can make a loaf, slice it up, and freeze it to enjoy throughout the week!
Steps to make Banana wheat choco bread:
- Smash banana well with half cup powdered sugar.
- Add 1 tbsp melted butter, 2 tbsp olive oil, 1 tsp vanila extract, 1 egg. Beat well.
- Add 1 cup wheat flour, 2 tbsp cocoa powder, 1 tsp baking powder, 1/2 tsp baking soda, 1 pinch salt. Mix well. Don’t beat. Add nuts if you wish.
- Transfer to loaf pan. Bake at 375 F for 30 mins.
Let the banana bread cool down. Remove from the pan and serve this yummy and healthy banana cake. NB: If you are a beginner try it with all purpose flour and white sugar I have taken wheat flour and date sugar to make it healthier. 🛑 NUTRITIONAL FACTS 🛑 Bananas are rich sources of Vitamin. Most of my banana bread recipes are healthy, use minimal sugar, no butter/oil, and focus on substitutes. I wanted this bread to fall under that category as well; however, I had never experimented with whole wheat flour in banana bread, nor unrefined sweeteners so I figured I would try something.
So that is going to wrap it up for this special food banana wheat choco bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
