Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, birthday cake - layered chocolate/sugar cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is a foolproof cake that I will be making for the rest of my life. The BEST classic Birthday Cake Recipe. A soft and fluffy vanilla yellow cake loaded with colorful sprinkles and frosted with chocolate cream You will need a large bowl, this recipe makes a lot of frosting to cover all three layers of cake!
Birthday Cake - Layered Chocolate/Sugar Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Birthday Cake - Layered Chocolate/Sugar Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook birthday cake - layered chocolate/sugar cake using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Birthday Cake - Layered Chocolate/Sugar Cake:
- Take 6 large or jumbo eggs (8 regular)
- Prepare 1 cup + 2 tablespoons sugar
- Get Few drops of vanilla extract
- Prepare 2 cups flour
- Prepare 2 teaspoons baking powder
- Get Wax paper (optional, but helpful)
- Make ready 2 8x10 pans (can modify)
- Prepare 1-2 milk chocolate frostings
- Take 2 cups water
- Get Sprinkles (optional)
It's almost as easy as An Easy, Classic Chocolate Sheet Cake. Add the flour, sugar, cocoa, baking soda, baking powder and salt to a large mixer bowl and combine. Looking for the best birthday cake to bake? Check out this chocolate celebration cake with tahini and honey.
Steps to make Birthday Cake - Layered Chocolate/Sugar Cake:
- Please note that the pictures were taken while making half of this cake.
- Preheat oven to 350’F.
- Combine eggs, 1 cup sugar, and a few drops of vanilla extract. Whisk or beat on high for approximately 1-2 minutes or until fluffy.
- Add in 2 cups of flour and 2 teaspoons of baking powder. Slowly combine with spoon/spatula.
- Split mix into 2 8x10 pans with wax paper. Yes, it is very thin. Spread it out. :)
- Bake at 350’F for 7-10 minutes. You want the cake to be a little soft and spongy still. Immediately remove it from tray and let it cool for a few minutes.
- While baking, boil or microwave 1-2 cups of water and dissolve 1-2 tablespoons of sugar (proportionately 1 cup/1 tablespoon). Microwave or heat ~1/3-2/3 of frosting container in a separate bowl/mug for each layer of cake [amount depends on how much chocolate you want to add, and 1/2 vs full cake]. (See next steps below for more info).
- Flip first cake over onto a plate/tray. [If making half of this in one pan, you can cut cake in half.]
- Ok- so here’s the unusual part… 🤷🏼♀️ Slowly pour 1/2 cup of hot sugar water on the first layer, soaking the cake completely. Next, pour your ~1/3-2/3 hot melted chocolate frosting on top. The goal is to allow the chocolate to seep into the cake.
- Once completed, repeat this process for each layer of cake placed on top. (I’m hesitant to do more than two total layers because it’s so saturated.) Place in refrigerator to cool.
- Once cool, use the remaining frosting to frost the cake. (You can trim cake first if you’d like.) Add sprinkles or decorations! Enjoy!
I used caster sugar and icing sugar, both cake & buttercream turned out Delicious perfect chocolate cake! We made this for my daughter's birthday (sour cream version, no. Ingredients for Funfetti Birthday Cake: Cake flour - this makes for a more soft and tender cake. Whip butter and sugar: in the bowl of an electric stand mixer cream butter and sugar until very pale This cake (and most other cakes) should freeze well. I recommend baking the cake layers and letting.
So that’s going to wrap it up for this exceptional food birthday cake - layered chocolate/sugar cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
