Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grandma’s red chilli chutney. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Grandma’s red chilli chutney is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Grandma’s red chilli chutney is something which I’ve loved my whole life.
Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women This chutney recipe uses dry red chillies. If you guys have a spicy tastebud, then you must try this red and green chilli chutney. This is a very simple and easy recipe to make and you can surprise.
To get started with this recipe, we have to first prepare a few components. You can cook grandma’s red chilli chutney using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grandma’s red chilli chutney:
- Prepare 5 red dried chillies
- Take 1 pinch salt
- Take 2 tbsp coconut oil
Its a great side dish for idli dosa. I instantly loved it as garlic chutney is my fav…this is a fiery hot(spicy/kara chutney)…. I immediately asked her the recipe and was surprised to hear that this. Try our TOMATO ONION CHUTNEY GARLIC CHUTNEY GINGER CHUTNEY.
Steps to make Grandma’s red chilli chutney:
- Burn the red chillies till they are charred. You can do this on your stove.
- Mix the charred red chillies with coconut oil and salt so that the chillies are powdered.
- This chutney goes well with Idli, Dosa and rice dumplings.
Saute the dry red chillies along with garlic. Adding kashmir chillies to this can give a nice bright red chutney. This step is optional, you may skip and just make it with plain spicy red chillies. Ingredients: Garlic, Red Chilli, Imli, Ginger, Water, Salt , Sugar, Cumin Powder, Acetic Acid. Ingredients: Fresh Coriander Leaves, Green Chilli, Mint, Ginger, Salt, Coconut Powder, Sugar, Water, Corn Oil, Cumin Powder.
So that is going to wrap it up for this exceptional food grandma’s red chilli chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!