Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chilli garlic oil. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This chili oil recipe has become one of the most popular on the blog, and for good reason. It is as much a foundational ingredient for many of our recipes as it is a casual condiment. Do you love Chili Garlic Oil?
Chilli garlic oil is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chilli garlic oil is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chilli garlic oil using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli garlic oil:
- Get 800 gm garlic cloves
- Prepare 1 cup olive oil
- Make ready 500 gm chilli
- Take 1 tbsp oyster sauce
- Make ready 1 tsp salt
I like to make a large batch and keep it on hand in the pantry to add a touch of something extra to our dishes. Place the chili-garlic oil in clean bottles. Remember to cover the garlic with the oil to prevent molds. A simple chili oil recipe that uses only six ingredients.
Instructions to make Chilli garlic oil:
- Peel the garlic
- Grind the garlic
- Grind the chilli
- Heat the oil and put the garlic
- Put salt & oyster sauce when garlic & chilli are cooked stir occasionally
Recipe includes step-by-step photos as well as suggestions on how to use the chili oil. A homemade Sichuan Garlic Chili Oil is the most fragrant way to spice up any meal! Both (garlic infused oil & chili garlic oil) are amazing to use stir-fry, dressing, marinate and more! Do not fry until perfect golden brown color, because it will keep darkening even. With only three ingredients, this chili garlic oil will surely spice up your meal time!
So that’s going to wrap this up with this special food chilli garlic oil recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
