Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peperoncino (spaghetti with garlic, oil, and chili peppers). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Drain the spaghetti al dente, add to the garlic, oil and chili pepper, and stir-fry for a few minutes to gain flavour. Add the spaghetti and return to the boil quickly, then cook until al dente. Finely chop the garlic and parsley together.
Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have peperoncino (spaghetti with garlic, oil, and chili peppers) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers):
- Get 100 g spaghetti
- Prepare 2 teaspoon salt
- Make ready 1 garlic
- Prepare 2 teaspoon olive oil
- Make ready Chili peppers as much as you want
- Make ready Water
So yummy, a little spicy, and quick and easy to prepare. Add the spaghetti to the boiling water and cook according to package instructions. Translation: spaghetti with garlic, oil, and chili pepper flakes. Spaghetti aglio, olio, e peperoncino is a traditional Italian pasta dish.
Instructions to make Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers):
- Put spaghetti and water to a microwaveable container, and microwave it for 7 minutes.
- Fry sliced garlic by low temperature fire and some minutes later add chili peppers.
- After spaghetti is boiled, put the water from the container to the pan little bit.
- Turn the fire high and put salt and spaghetti and stair them well.
It's well-loved by many because it's so A good, flavorful extra-virgin olive oil is also essential, as is mincing the garlic finely enough to avoid eating. Spaghetti aglio olio e peperoncino - download this royalty free Stock Photo in seconds. Raw ingredients for spaghetti aglio, olio e peperoncino (garlic, oil, and chili), selective focus. salt and pepper to taste. Cook the spaghetti according to the directions on the packet. Strain the spaghetti and place in a large serving dish.
So that’s going to wrap it up for this exceptional food peperoncino (spaghetti with garlic, oil, and chili peppers) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
