Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock-pot shredded beef & black bean chilli. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crock-Pot Shredded Beef & Black Bean Chilli is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Get 1.5 lbs steak
- Prepare 1 med. onion
- Make ready 1/2 bell pepper
- Get 2 cloves garlic
- Prepare 2 beef bouillon cubes
- Make ready 1-1 1/2 cups water
- Prepare 1/2-1 cup tomato sauce
- Take 2 cloves garlic
- Take 2 cans black beans (rinsed)
- Get 3 tbs chilli powder
- Take 1 tbs cumin
- Prepare 1 tbs parsley
- Get salt&pepper
Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that’s going to wrap this up for this special food crock-pot shredded beef & black bean chilli recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
