Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip muffin. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture. These Chocolate Chip Muffins have a beautiful golden dome top (we all know muffin tops are the best part!) and are nice and moist inside, not dry and crumbly which is a notorious problem with.
Chocolate Chip Muffin is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chocolate Chip Muffin is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chocolate chip muffin using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Muffin:
- Get Dry ingredients
- Take 1 1/2 cups all-purpose flour
- Get 1/2 teaspoon baking powder
- Get 1 teaspoon baking soda
- Get 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
- Get 3 tablespoon chocolate malt powder (e.g. Milo powder)
- Prepare 4 tablespoon chocolate powder
- Take 1 pinch salt
- Take Wet ingredients
- Take 2 medium eggs
- Prepare 1 teaspoon vanilla essence
- Prepare 3/4 cup fresh milk
- Make ready 3/4 cup brown sugar
- Get 10 tablespoon melted butter (replaceable with vegetable oil)
- Get Add-ons
- Get 1/2 dark chocolate chips
- Make ready Crushed nuts (peanuts/hazelnut/walnut)
If you get some extra inspiration, you can add. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips. These rich chocolate chip muffins are a favorite in my comfort food bag of tricks.
Instructions to make Chocolate Chip Muffin:
- Preheat the oven to 180°C.
- Sift all dry ingredients together into a clean, dry bowl.
- In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
- Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
- Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
- Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
- Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
- Enjoy the chocolatey goodness!!!
They're the perfect treat to whip up when one of the kids has a rough day or when the weather is dreary. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature. These double chocolate chip muffins are more cake-y than some versions, but that means they keep for longer. Ideal if you're making for hungry mouths who have a few days off school.
So that is going to wrap it up with this special food chocolate chip muffin recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
