Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot cincinnati chili. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Cincinnati Chili is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Cincinnati Chili is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have crockpot cincinnati chili using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cincinnati Chili:
- Prepare 2 pounds ground beef
- Get 2 cloves garlic minced
- Make ready 28 oz can of crushed tomatoes
- Prepare 2 Tbsp chili powder
- Make ready 1/4 tsp salt
- Get 1/4 tsp pepper
- Make ready 2 tsp apple cider vinegar
- Get 1 tsp hot sauce
- Get 2 Tbsp Worcestershire sauce
- Take 1 tsp ground all spice
- Make ready 1 tsp cumin
- Take 1 tsp cinnamon
- Get 2 Tbsp cocoa powder
- Take 2 Tbsp brown sugar
- Get 1 cup beef broth
- Make ready 2 bay leaves
Steps to make Crockpot Cincinnati Chili:
- Brown ground beef and garlic together. Place in crockpot.
- Add in the rest of the ingredients EXCEPT for the bay leaves spaghetti and toppings.
- Stir to combine and add in bay leaves.
- Cover slow cooker and cook on LOW for 4- 5 hours. Once done cooking, removed bay leaves.
- Serve over spaghetti noodles and top with cheese and red onions.
So that is going to wrap this up with this exceptional food crockpot cincinnati chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
