Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy white chicken chili - slow cooker. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creamy White Chicken Chili - Slow Cooker is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy White Chicken Chili - Slow Cooker is something that I’ve loved my whole life. They are nice and they look wonderful.
This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This LIGHTENED UP Slow Cooker Creamy Chicken Chili is about to become your new favorite easy White Chicken Chili recipe!
To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy white chicken chili - slow cooker using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy White Chicken Chili - Slow Cooker:
- Make ready 1 large boneless, skinless chicken breast
- Take 1/2 yellow onion, diced
- Make ready 3 cloves garlic, minced
- Prepare 1 jalapeno, diced (seeds removed for non-spicy)
- Make ready 1 can (4 oz.) diced green chiles
- Take 2 cans (15 oz.) white beans, drained and rinsed
- Prepare 2 cups unsalted chicken broth
- Take 1 1/2 tsp. ground cumin
- Make ready 1 tsp. salt
- Make ready 1/2 tsp. dried oregano
- Get 1/2 tsp. pepper
- Take 1/2 tsp. ground coriander
- Prepare 4 oz. brick style cream cheese, cut into cubes
- Prepare Juice from 1/2 lime
It is a perfect entree to feed a crowd or take along in your slow cooker to a party or even tailgating. Hi, it's Donna from Whole Food Bellies again, and today I have a scrumptious no bean slow cooker white chicken chili to share with you. Remove chicken from the slow cooker and shred, using two forks. Stir chicken, cilantro and lime juice into the slow cooker; season with salt and pepper Is there something that I could add to make this creamier?
Steps to make Creamy White Chicken Chili - Slow Cooker:
- Grease your slow cooker (a 4 or 6 qt size is good for this recipe). Place all ingredients in EXCEPT for the lime juice (which will get added in at the end). Place the lid on and cook on low heat for 6-7 hours, or until the chicken is fall apart tender.
- After cook time is up, remove the chicken from the slow cooker and shred it up. Stir it back into the chili along with the lime juice.
- Add your favorite toppings and enjoy! To reheat leftovers, just place the amount you want reheated into a small pot over medium heat for 5-10 minutes, until completely heated through.
It is definitely a soup, not thick like a chili. The slow cooker does all the work with this easy, flavorful, and healthy white chicken chili. This "dump and go" dinner will become a family favorite! When you come back you have this hearty white bean chicken chili that's ready for topping with creamy cheese and diving in with some tortilla chips. This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe.
So that is going to wrap it up for this exceptional food creamy white chicken chili - slow cooker recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
