Persian turmeric rice (Dampokhtak)
Persian turmeric rice (Dampokhtak)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, persian turmeric rice (dampokhtak). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Persian turmeric rice (Dampokhtak) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Persian turmeric rice (Dampokhtak) is something that I’ve loved my whole life. They’re fine and they look fantastic.

In a pan, melt the butter and. Fresh turmeric works in almost everything but is particularly good in dampokhtak. Dried turmeric is stronger in flavour and aroma so one heaped Dampkhtak, like other Persian rice dishes, comes with a delectable golden brown crust from the bottom of the pan (you can see that in the picture above).

To begin with this recipe, we have to first prepare a few components. You can have persian turmeric rice (dampokhtak) using 6 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Persian turmeric rice (Dampokhtak):
  1. Get 2 cups rice, rinsed under cold water
  2. Prepare 1 cup dried yellow fava beans, cooked boiled
  3. Get 1 large onion, sliced thin
  4. Make ready 1 tsp turmeric powder
  5. Prepare to taste Salt and chili flakes
  6. Take Butter

This turmeric rice is the way I make at home when I wish to make. پلو Polow is a staple of Persian cuisine. There are different kinds of rice and many different ways of preparing a rice dish. The best kind of rice is the black-tail rice (dom-siah) which is very similar to the Indian aromatic basmati rice. Dampokhtak - download this royalty free Stock Photo in seconds.

Steps to make Persian turmeric rice (Dampokhtak):
  1. In a pan, melt the butter and
  2. And add onion. Sauté until slightly golden
  3. Add turmeric and stirring frequently.
  4. In a pot, bring to a boil 3 cups of salted water; add rice, fried onion, cooked beans, and chilli flakes. Gently stir to blend all ingredients.1. 1. Place the lid and cook over medium heat for 20 minutes.
  5. Once rice is ready, transfer dampokhtak to a serving dish with pickled vegetables, Greek yogurt or salad. - It’s a simple rice dish but delicious and, good choice for vegetarian as well.1. 1. 1.
  6. Ingredients

More stock photos from this artistSee All. Dampokhtak - Persian Rice with lentils. Iranian food. Посмотрите твиты по теме «#dampokhtak» в Твиттере. Persian #turmeric #rice is #meatless, easy to make and very delicious with pickles and maybe a fried egg on top. DIRECTIONS Add rice and turmeric; stir to coat.

So that’s going to wrap it up for this exceptional food persian turmeric rice (dampokhtak) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!