Complete fried noodles
Complete fried noodles

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, complete fried noodles. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. If Asian fried noodles are one of your favorite takeout meals, it may be time to learn how to make the dish at home. While the dish can be a little intimidating, it's actually not that difficult to make – and.

Complete fried noodles is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Complete fried noodles is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook complete fried noodles using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Complete fried noodles:
  1. Get 2 cups water
  2. Take Pinch salt
  3. Prepare 200 g chicken breast
  4. Get 450 g lean beef
  5. Take 4 tbsp soy sauce
  6. Take 2 tbsp vinegar
  7. Take 4 tbsp cooking oil
  8. Make ready 4 pcs Chinese sausage
  9. Get 450 g shrimp
  10. Prepare 5 garlic cloves (crushed then peeled)
  11. Get 1 onion (sliced)
  12. Get 1 red bell pepper (sliced)
  13. Prepare 1 green bell pepper (sliced)
  14. Take 1 cup brocolli
  15. Take 1 cup cauliflower
  16. Take 1 ⁄2 cup carrots (julienned)
  17. Get 1 ⁄2 cup snow peas
  18. Make ready 1 ⁄2 cup shredded cabbage
  19. Take 1 tsp brown sugar
  20. Prepare 300 g rice noodles
  21. Take 1 ⁄2 cup shitake mushroom
  22. Take 450 g canton noodles
  23. Make ready 1 ⁄2 cup chopped mushroom
  24. Make ready 1 ⁄2 tsp ground black pepper
  25. Get 1 ⁄4 cup spring onions (chopped)

The fried noodles named as Singapore noodles in non-Asia countries are different from what you can find in Singapore. Most of these Singapore fried vermicelli recipes include curry powder as one of the. Pan fried egg noodle stir fry recipe combined with vegetables, shrimp and an Asian flavored sauce. Cook noodles according to package directions, omitting salt.

Instructions to make Complete fried noodles:
  1. Boil 2 cups of water with pinches of salt and cook chicken breast. Dish out once cooked through and reserve the pot of water. Allow chicken breast to cool then, shred the chicken into thin slices.
  2. Put beef into a small bowl and marinate with soy sauce and vinegar for 15 mins. Heat some oil in a wok and stir fry the beef for 3 mins. Dish out, allow to cool and slice the beef thinly.
  3. Slice Chinese sausage into small pieces and stir fry in the same wok at medium heat until cooked through in its own oil. Dish out and set aside.
  4. Add about 1 tsp oil into the wok and stir fry shrimp until pink. Remove the shrimp, leaving the remaining oil in the wok. Chop the shrimp into smaller pieces and set aside.
  5. Now in the same wok, saute garlic and onions in the leftover shrimp oil over medium heat until soft and fragrant. Put in shredded chicken and sliced beef and stir fry for 1 min. Then, add in bell peppers, broccoli, carrots, cauliflower, snow peas and cabbage, cooking and stirring for about 5 mins. Add about 1 cup of chicken broth saved earlier, soy sauce and brown sugar. Mix well and simmer for 10 mins.
  6. Meanwhile, soak rice noodles in cold water and cut them into half. Also soak mushrooms in warm water for 2 mins before slicing them. Then, mix in rice noodles and mushrooms into the boiling broth and allow to cook for 5 mins. Finally add the canton noodles, stirring constantly and allow to cook for 10 mins until softened. Throw in chinese sausage, ground black pepper and soy sauce to taste. Simmer for 5 mins.
  7. Serve the stir fried noodles with calamansi or lemon and sprinkle with some spring onions.

Fried noodles are common throughout East Asia, Southeast Asia and South Asia. Many varieties, cooking styles, and ingredients exist. After frying, the noodles should be crispy on the outside, but still tender on the inside. Watch Now: Easy Pan-Fried Noodles Recipe. Garlicky, gingery and as spicy as you dare to make it, this Asian-influenced pan-fried noodle dish comes together in minutes.

So that is going to wrap it up with this special food complete fried noodles recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!