Keto Chocolate Peanut Butter Fat Bombs
Keto Chocolate Peanut Butter Fat Bombs

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, keto chocolate peanut butter fat bombs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Here is a delicious chocolate peanut butter fat bomb recipe you can try! We've got a recipe that will satisfy your sweet tooth while also aiding in your keto diet. Our Chocolate Peanut Butter Fat Bomb recipe will make you think you're indulging in a Reese's peanut butter cup, only without the sugar.

Keto Chocolate Peanut Butter Fat Bombs is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Keto Chocolate Peanut Butter Fat Bombs is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook keto chocolate peanut butter fat bombs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Keto Chocolate Peanut Butter Fat Bombs:
  1. Take 3 oz Lily's Dark Chocolate Chips (Steevia Sweetened)
  2. Make ready 1/4 cup Jiff Natural Creamy Peanut Butter (Low Sodium)
  3. Prepare 12 tbsp Kerrygold Unsalted Butter
  4. Make ready 3 tbsp Heavy Whipping Cream
  5. Make ready 3 tsp Swerve Confectioners
  6. Take 3/4 tsp Vanilla Extract (zero sugar)
  7. Prepare 1 tsp Sea Salt

Whenever you are having an intense sugar craving or feeling a bit hungry in between meals or snacks. My keto peanut butter chocolate fat bombs recipe yields thick, decadent, rich 'n chocolatey cups of fudge-like chocolate that are deliciously complemented with nutty peanut butter flavors bursting throughout. With this vegan keto fat bombs recipe, feel free to adjust the natural sweetener to suit. Fat Bombs, Keto Bombs, Or Fat Fudge?

Steps to make Keto Chocolate Peanut Butter Fat Bombs:
  1. Microwave peanut butter to soften and drizzle in silicon candy molds
  2. Using a double boiler completely melt butter and chocolate. Stirring regularly to combine
  3. Remove chocolate from heat and stir in Swerve, Heavy Cream, Vanilla and Sea Salt. Mix until smoothly combined
  4. Drizzle chocolate mixture into candy molds atop peanut butter
  5. Place in freezer overnight to set chocolate
  6. Store in either fridge or freezer.

They're actually just three different names for the same thing. You definitely don't need to be on a low carb One of my favorites is peanut butter fat bombs because they taste like a Reese's peanut butter cup, but if you want something lower in carbs, they. Or maybe a cookie dough, pecan fudge, or other keto fat bombs? Fat bombs are snacks made with high-fat ingredients such as coconut oil, almond butter, or cream cheese. They're tasty and satisfying treats that provide a dose of healthy fats and few carbs to.

So that’s going to wrap it up with this special food keto chocolate peanut butter fat bombs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!