Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti olio e aglio with chili garlic. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spaghetti Olio E Aglio With Chili Garlic is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spaghetti Olio E Aglio With Chili Garlic is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spaghetti olio e aglio with chili garlic using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Olio E Aglio With Chili Garlic:
- Make ready 200 grams spaghetti
- Take 10 small garlic clove pounded or fine dice
- Prepare 3 tbsp olive oil
- Make ready Salt for seasoning
- Make ready 3 tbsp Of fresh coriander Or Chinese flat parsley
- Prepare 1 tsp Of Chili garlic or dried Chili flake
Instructions to make Spaghetti Olio E Aglio With Chili Garlic:
- Bring a lightly salted pot of water then add in spaghetti for 8 to 10 minutes then drain
- With oil sauté the (1/2)slice garlic till it’s lightly brown then set aside as garnish, then (1/2) sauté the pounded garlic with a dash of salt for half a minute, and not brown
- Add in the spaghetti and fresh coriander with a dash of salt and mix well
- Add in 1 tsp garlic Chili or dried Chili flake and mix well and enjoy
- Remake Today, Linguine Olio E Aglio
So that is going to wrap it up with this special food spaghetti olio e aglio with chili garlic recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!