Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, sprouts moong chat. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sprouts moong chat is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sprouts moong chat is something which I’ve loved my entire life. They’re nice and they look wonderful.
Sprouted moong chat is healthy recipe. It's an instant breakfast or snack. Sprout moong chat is a nutritious and healthy chat recipe for kids.
To get started with this particular recipe, we must prepare a few ingredients. You can have sprouts moong chat using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sprouts moong chat:
- Take 1 cup moong sprouts
- Get 1 boil potato diced
- Prepare 2 cucumber chopped
- Prepare 1 big tomato chopped
- Take 1/4 cup pomegranate seeds
- Get 1 onion chopped
- Prepare as needed coriander & mint Handful
- Make ready 1 lemon juice
- Get to taste Salt
- Take 1 tbsp green chutney
- Get 1 tbsp tamarind chutney
- Prepare 1 tsp chat masala
Drain excess water and allow to cool. In a large bowl add the cooked sprouted moong along with chopped onions. Sprouting enhances the nutrition and are easily digestible. The first method is sprouting in a cotton cloth and the second method is to sprout directly.
Instructions to make Sprouts moong chat:
- Mixing bowl me Sab Ko mix karein & thanda serve karein.
- Healthy & delicious chat ready to eat.
Healthy Vegetarian Food Sprouted Moong or Mung in a Bowl Sprouted Seeds Sprout whole mung Sprouts- mung beans/green gram Boondi Chat Sprouts- mung beans/green gram Sprouts salad. Moong Sprout Masala- Bean sprouts or moong sprouts are very healthy and we all know the health and medicinal benefits of using them. As sprouts are very easy to make,I always make sprouts at. Sprouted Moong Chat, spicy snack prepared from fried potatoes,boiled Moong and garnished with sweet/sour sauce and Onions. A common street snack in Northern India.
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