Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, thai sweet chili sauce cucumber salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Thai Sweet Chili Sauce Cucumber Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Thai Sweet Chili Sauce Cucumber Salad is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook thai sweet chili sauce cucumber salad using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai Sweet Chili Sauce Cucumber Salad:
- Make ready 2 cups cucumber that's been cut into roughly 1/3" cubes (roughly 2 to 3 Persian/Lebanese cucumbers)
- Make ready 1/8 small red onion, very thinly sliced on the vertical
- Get 1/3 cup Thai sweet chili sauce
- Get 1 Tablespoon fish sauce
- Get 1 Tablespoon chili garlic sauce, sambal, or sriracha
- Prepare 1-2 teaspoons fresh lime juice
- Make ready chopped fresh Thai basil, mint, or cilantro
Steps to make Thai Sweet Chili Sauce Cucumber Salad:
- Put your cucumbers and onions in a large-ish bowl.
- Add Thai sweet chili sauce, fish sauce, and lime.
- Toss thoroughly, and, if you want some heat, add the chili garlic sauce/sambal/sriracha, and toss thoroughly again.
- Add your fresh herb(s) of choice.
- Let sit for 20 to 30 minutes to let the cucumber take up the dressing, tossing once or twice to make sure everything absorbs flavor evenly, and enjoy!
So that’s going to wrap this up with this special food thai sweet chili sauce cucumber salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!