Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crock-pot vegetarian chili 🌶️🍲. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crock-Pot Vegetarian Chili 🌶️🍲 is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Crock-Pot Vegetarian Chili 🌶️🍲 is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook crock-pot vegetarian chili 🌶️🍲 using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Vegetarian Chili 🌶️🍲:
- Make ready 1/2 onion chopped
- Take 1/2 canned Yellow corn
- Prepare 1 can Kidney Beans
- Prepare 1 can black beans
- Take 1 can pinto beans
- Make ready 1 cup Vegtable broth
- Get 2 cloves Garlic (chopped)
- Take 1 can tomato sauce
- Get 1 can diced tomatoes
- Prepare 1 can diced chilli's
- Make ready 1/2 Tbs Italian seasoning
- Prepare 1/4 Tbs Chilli powder
- Take 1 Tbs Cummin
- Make ready 1 Tbs Paprika
- Prepare 1/2 Tbs garlic powder
- Take 1/2 Tbs onion powder
- Take 1 Jalapeno (sliced in half) optional
- Get 1 Tbs oil
- Make ready 1 Tbs sugar
Instructions to make Crock-Pot Vegetarian Chili 🌶️🍲:
- Take garlic, jalapeno, onion, and corn and add to your crock pot. Add oil and cover. Let sit on high storing every 5-10min until heated through. During this time take your canned beans and drain the beans and rinse them. Set aside.
- Once the onion garlic, corn, and Jalapeno are done simmering add in your can of diced tomatoes (do not drain) and diced chillies. Combine well.
- Add in your drained and rinsed beans. Mix all the ingredients together we'll. Once the vegetables and beans are well combined add 1 cup of Vegtable broth. Then add in your can of tomato sauce.
- Once the tomato sauce, beans, and begtable mixture is combined add in your spices. (You can add in as little or as much as you like in terms of spices) I have listed the amount I use above as a guide line. I always add a bit of sugar to level out the acidity of the tomatoes.
- Let set in crock pot on high for 4hrs. (Move to low or warm once heated through if your not going to eat right away.) Top with cheese and serve with corn bread or tortillas! Enjoy!!
So that is going to wrap this up for this exceptional food crock-pot vegetarian chili 🌶️🍲 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!