Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, gypsy gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Gypsy Gravy is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gypsy Gravy is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have gypsy gravy using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gypsy Gravy:
- Get 3 tbsp Olive Oil
- Take 5 clove Garlic, minced
- Get 1 Red Bell Pepper
- Get 1 Green Pepper
- Make ready 1 Large Onion
- Make ready 8 oz Fresh Sliced Mushrooms
- Get 1 tbsp Paprika
- Make ready 1/2 cup Red Wine
- Get 1 1/2 cup Beef Stock
- Prepare 2 tbsp Tomato Paste
- Get 2 tsp Chili Paste
- Take 1 **** A little brown Sugar may be added if you prefer a sweeter gravy!!
- Get 1 Salt and Pepper, to taste
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Steps to make Gypsy Gravy:
- Heat olive oil in a pan and add minced garlic. Sweat the garlic justi until you smell it! DON'T BURN It!
- Cut your peppers into strips and your onions into wedges.
- Add all your veggies to pan and cook until tender.
- Add the wine, beef stock paprika, chili paste and tomato paste. Stir and simmer until gravy thickens and flavors combine. A little more tomato paste may be added if needed to thicken
- Enjoy!
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