Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chilli garlic beef jerky. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Garlic Beef Jerky is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chilli Garlic Beef Jerky is something which I have loved my whole life.
Home » Beef Jerky Recipes » Chili Garlic Jerky. I decided to use that same chili garlic sauce in this jerky recipe. It really makes this jerky worth trying.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli garlic beef jerky using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Garlic Beef Jerky:
- Prepare As needed salted beef see my recipe
- Get 2 tablespoons chilli garlic sauce the one with rooster
Our garlic chili pepper beef jerky is for those who savor spicy flavor. A robust garlic and chili marinade soaks each tender slice of top round sirloin domestic beef, and is finished with real chili flakes to pack an extra punch. The result is a moist, tasty jerky that teases. Which kind of beef would you like in the recipe?
Instructions to make Chilli Garlic Beef Jerky:
- Slice a 3/8 thick slice of the beef. Get the chilli garlic sauce.
- Coat with the chilli garlic sauce. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
Want the best beef jerky recipe? If you're going to make your own, KOOEE! wants you to do it right. Try our award-winning jerky through our online store. Breaking up the dark meat can look sesational, so consider additions like chilli flakes, crushed coriander, or sesame seeds to add colour and texture. A bit spicy, a bit garlicky, and all beef jerky!
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