Hamburger Steak with Gravy
Hamburger Steak with Gravy

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hamburger steak with gravy. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!

Hamburger Steak with Gravy is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Hamburger Steak with Gravy is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have hamburger steak with gravy using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Gravy:
  1. Get 1 pound Hamburger meat
  2. Take 1 egg
  3. Take 1 cup breadcrumbs
  4. Make ready Black Pepper
  5. Make ready Garlic Salt
  6. Make ready Seasoning salt
  7. Take Onion soup mix
  8. Take 1/4 cup oil
  9. Take 1/4 cup flour
  10. Prepare 2 cups brown gravy

Made with ground beef steak and soaked in an onion mushroom gravy that is to-die for! Pure comfort food that comes easily together! The BEST recipe for Hamburger Steaks made from fresh ground beef with an easy, homemade brown gravy. Can you think of many things that are better than brown gravy?

Steps to make Hamburger Steak with Gravy:
  1. I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
  2. Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
  3. Make some hamburger patties in put in the pan when the oil is heated up.
  4. Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
  5. Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
  6. Pair with mashed potatoes and your favorite veggies and enjoy!

I would, honest to God, choose a plate of rice and gravy with a side of black-eyed peas and fresh sliced tomatoes and cucumbers. This delectable Hamburger Steak with Country Gravy combines ground beef patties, bread crumbs and a perfect blend of spices in creamy country gravy. These patties are onion free making them super kid friendly however if you like onions please feel free to add them. Add stock and remaining salt and pepper; bring to a boil. Combine all gravy ingredients in a bowl, mixing well with a whisk.

So that is going to wrap this up for this exceptional food hamburger steak with gravy recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!