Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, soft baked peanut butter - chocolate swirl cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Recipe for peanut butter and chocolate swirl cookies, studded with dark chocolate chips. The cookies have that soft-baked quality that I just adore. I used my favorite soft & thick peanut butter cookie recipe and a new, easy chocolate cookie recipe I developed.
Soft Baked Peanut Butter - Chocolate Swirl Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Soft Baked Peanut Butter - Chocolate Swirl Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have soft baked peanut butter - chocolate swirl cookies using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soft Baked Peanut Butter - Chocolate Swirl Cookies:
- Get " Chocolate Cookie Dough "
- Prepare 1/2 cup butter - softened
- Take 1/2 cup sugar
- Get 1/2 cup light brown sugar - packed
- Prepare 1 large egg
- Make ready 1 teaspoon vanilla ext.
- Get 1 teaspoon baking soda
- Prepare 1/2 cup plus 2 Tablespoon unsweetened cocoa
- Take 1/2 teaspoon salt
- Get 2 Tablespoon milk
- Make ready 1 cup flour
- Prepare 1 cup chocolate chips
- Get " Peanut Butter Dough"
- Prepare 1/2 cup butter - softened
- Prepare 1/2 cup light brown sugar - packed
- Take 1/4 cup sugar
- Make ready 1 large egg
- Take 3/4 cup creamy peanut butter
- Take 1 teaspoon vanilla ext.
- Get 1/2 teaspoon baking soda
- Prepare 1 1/4 cups flour - do not over measure
- Get 1/4 teaspoon salt
- Prepare 1 cup chocolate chips
These are my idea of the perfect peanut butter cookie! Soft and chewy packed with peanut butter flavor. Plus they're quick and easy to make! Stir until smooth and spread remaining chocolate on the rolled out dough.
Instructions to make Soft Baked Peanut Butter - Chocolate Swirl Cookies:
- Make the chocolate dough : Cream butters and sugars together. With mixer on medium speed. Until light and fluffy. Scarp down sides of bowl.Beat in egg and vanilla , cocoa powder, baking soda , salt.Slowly mix into wet ingredients. The dough will be thick Fold in Chocolate chips. Put in a bowl. And chill 2 hours.
- Make Peanut Butter Dough: Cream the butter and sugars together. With mixer on medium speed. Until light and fluffy. Scrape down as needed. Mix in peanut butter, egg, vanilla In that order. Add dry ingredients. Mix together. Fold in chocolate chips. Put in another bowl. Chill 2 hours also.
- Preheat oven to 350ºF. Line a cookie sheet with parchment paper. Measure 2 Tbsp. Of peanut butter dough. Roll into a ball. Take 2 of the chocolate dough. Roll into a ball. Smoosh the 2 balls together and roll into 1 large ball. Repeat for each cookie. ( I roll all of the chocolate dough first. Your hands get really messy). If the dough is not chilled it will be even more Messy…
- Bake 11-12 minutes. Not more than 13 minutes. They will look soft and puffy and undone. Allow them to cool. You can press a couple more chips on top. If you like. Cookies will remain fresh in an airtight container for up to 10 days.
Recipe for peanut butter and chocolate swirl cookies, studded with dark chocolate chips. These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough chilling. This is the best peanut butter cookie The fork marks will help flatten the cookies some so that they spread as they bake in the oven. Once the cookie dough is ready, simply bake the. These soft bakery-style peanut butter chocolate chip cookies are packed with peanut butter flavor and Use creamy peanut butter like Skippy.
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