Okra With Sun Dried Tomato Spicy Sauce
Okra With Sun Dried Tomato Spicy Sauce

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, okra with sun dried tomato spicy sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Okra With Sun Dried Tomato Spicy Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Okra With Sun Dried Tomato Spicy Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Cream Sauce - a delicious, Italian-inspired seafood pasta recipe. If you want to make something different with shrimp, try this recipe! It's easy and you'll love it if you like sun-dried tomatoes.

To get started with this particular recipe, we have to first prepare a few components. You can have okra with sun dried tomato spicy sauce using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Okra With Sun Dried Tomato Spicy Sauce:
  1. Get 20 Okra
  2. Take 4 tbsp Of any Chili sauce
  3. Get 2 tbs grated gula melaka or brown sugar
  4. Prepare 1 tbsp Of light soy sauce
  5. Take 6 sun dried tomato

For the basting sauce, place the sun-dried tomatoes along with their oil in a mini food processor and pulse until coarsely chopped. Using a silicone brush, baste the top of the chicken with sun-dried tomato sauce. Cover the grill — if cooking indoors, tent the grill pan with foil to create an oven effect. Okra / Bhindi is a very popular dish in almost every Indian household.

Steps to make Okra With Sun Dried Tomato Spicy Sauce:
  1. Bring a pot of water to a boil then put in the okra and let it simmer for about 7 To 8 Minutes then drain dry
  2. Trim off the head and plate it
  3. In a pan add in the Chili sauce and grate the gula melaka then add in the light soy sauce and 1 tbsp Of hot water then Bring it to a boil
  4. Add in the sun dried tomato and mix well then off heat
  5. To serve simply TOP it off on the okra and enjoy

Anushruti brings you a delicious version of bhindi cooked in spicy ajwain and tomato flavours. Check out her take on this okra recipe which is not only delicious but also has digestive and medicinal properties. Pasta coated in a creamy sun-dried tomato sauce with slices of Andouille sausage is comfort food like no other and easy enough to make for a weeknight dinner on a busy day. SUN DRIED TOMATO SAUCE: While the quinoa cooks, make the tomato sauce by pulsing everything together in a food processor (add almonds last to preserve a little bit of This looks superb! Sun-dried tomatoes are absolutely amazing-I can eat them all!

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