Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy sautéed cockles (lunch). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Sautéed Cockles (lunch) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spicy Sautéed Cockles (lunch) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have spicy sautéed cockles (lunch) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Sautéed Cockles (lunch):
- Take 100 gr cockles
- Make ready 5 green chillies
- Prepare 3 birds eye chillies
- Make ready 1 red onion
- Take 4 cloves garlic
- Get 1/2 tomato
- Prepare 1 tsp salt
- Take 1 tsp sugar
Instructions to make Spicy Sautéed Cockles (lunch):
- Clean the cockles, rinse with water, and put aside
- Chop onions, garlics, tomato, and chillies
- Heat some oil in a pan, stir fry onions, garlics and chillies over medium heat until it turns slightly brownish
- Add in the cockles, pour 1/2 glass of water and put on the lid cover, leave it for about 10 mins to cook
- Open the lid cover, add a pinch of salt and sugar then put on the lid cover for final execution. Leave it 5 mins then your cockles are ready to serve.
- Happy trying ^•^
So that’s going to wrap it up with this special food spicy sautéed cockles (lunch) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
