Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, hamburger gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hamburger Gravy is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Hamburger Gravy is something which I’ve loved my entire life. They’re nice and they look fantastic.
He asked me to make hamburger gravy for him and I found this recipe. Hamburger gravy is quick, easy to make, and delicious. Thicken gravy with the flour to the consistency you prefer.
To begin with this particular recipe, we must first prepare a few components. You can have hamburger gravy using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Gravy:
- Make ready Beef
- Get 1 lb ground beef
- Take 1 can peas (do not drain)
- Take 1/4 cup onion (chopped)
- Prepare 1-2 cloves garlic (chopped)
- Take 1 packet brown gravy mix (I usually use McCormick's)
- Make ready 1/4 tsp salt
- Make ready 1/8 tsp pepper
- Get 1/4 tsp onion powder
- Make ready 1/4 tsp garlic powder
- Take Potatoes
- Get 6-8 large white or gold potatoes
- Take 1/2-1 stick butter
- Get 1/3 cup sour cream
- Prepare 1/2 cup milk
- Take to taste Salt and pepper
Authentic Southern recipe made "Tender hamburger patties simmered in savory brown onion gravy! Easy Creamed Hamburger Gravy is an old fashioned classic dish made of ground beef, creamy milk, a few staple pantry items, and lots of love. This is a stick to your ribs kind of meal that is sure to fill you. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste.
Steps to make Hamburger Gravy:
- Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes).
- While potatoes are boiling… brown beef and then drain fat.
- Add spices and stir (salt, pepper, onion powder and garlic powder).
- Add chopped onion and garlic and cook until soft. (3 minutes or so)
- Mix gravy packet with 1 cup of cold water and add into beef.
- Simmer (uncovered) until gravy thickens.
- Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot.
- While that simmers… drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer.
- Pour gravy over mashed potatoes and enjoy!
Made with ground beef steak and soaked in an onion mushroom gravy that. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. A delicious low carb meal the whole family will love. Hamburger Steak and Gravy is pure southern comfort food at it's finest! An old fashioned recipe of deliciously seasoned beef with a from scratch onion brown gravy.
So that’s going to wrap it up with this exceptional food hamburger gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
