Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook
Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
  1. Prepare 1 cup split chickpeas
  2. Make ready Boil with(7 Kashmiri red chilli, 1 tsp coriander seeds, 1 tsp cumin seeds, 6 black pepper
  3. Make ready 2 stick cinnamon (small) 4 cloves,3 cardamom, 1 black cardamom, 1 onion, 3 cloves garlic, 1/2 inch ginger sliced and 1 tbsn salt)
  4. Get 1/2 kg chicken, 1 egg, 1 small onion chopped, 2 green chillies chopped, 1 cup coriander leaves and mint leaves and a pinch of salt(check seasoning)
Steps to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
  1. Boil the lentils with 1 cup of water with the pic 2..ingredient and ginger,garlic,salt..boil till lentils are half done
  2. Now add the chicken with little water and cook till both done…make sure u dry up all the liquid on high flame.pic3
  3. Now remove some chicken pieces to shred while rest will grind all together in fine paste…(remove big chunks of garam masala n grind separately)now add the shredded chicken n mix altogether n now add 1 egg with little salt n mix well
  4. Now add the onion,coriander leaves, mint leaves, green chillies and mix well.make small patties(14)and shallow fry them.
  5. Serve hot with green chutney/sauce and ur favourite salad n enjoy😊

So that’s going to wrap this up for this special food chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!