Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rava(suji)-besan barfi (semolina-gram flour barfi). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Besan barfi - Indian sweet with Bengal gram - Chickpea flour. The shelf life of besan barfi is long and so it is a preferred sweet during the festivals such as diwali and at parties or at any other time when you need to make a lot Sheera - Sooji Halwa - Rava Kesari - Sweet with Cream Of Wheat, Semolina. furthermore, some easy and important tips and suggestions while making the suji besan cutlet recipe. firstly in this recipe, i have added finely chopped onions to besan and rava batter. additionally, you can also add other veggies like corn, capsicum, peas and even finely chopped carrot to make it more. Besan barfi Recipe - This is the simple version of besan burfi recipe.
Rava(suji)-Besan Barfi (Semolina-Gram Flour Barfi) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Rava(suji)-Besan Barfi (Semolina-Gram Flour Barfi) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook rava(suji)-besan barfi (semolina-gram flour barfi) using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rava(suji)-Besan Barfi (Semolina-Gram Flour Barfi):
- Take 1/4 cup ghee (for suji roasting)
- Make ready 1/4 cup Semolina (suji)
- Make ready 1/4 cup ghee (for gram flour roasting)
- Prepare 1/2 cup gram flour
- Prepare 1/4 tsp cardamom powder
- Take 1/4 tsp chironji seeds
- Prepare 4-5 almonds (sliced)
- Make ready 1/2 cup sugar
- Get 1/3 cup water
Ingredients of Besan Ki Barfi Recipe: This barfi is made with just a few handful ingredients. Gram flour or besan sauteed with ghee and sugar to make this mouth watering delicacy, besan barfi. This Besan Ki Barfi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Ürün Kategorileri. gram un/besan. İrmık/Rava/Sujı. Semolina/Suji/ Rava Ki Barfi: Barfi is an authentic Indian dessert which is served on every occasion.
Instructions to make Rava(suji)-Besan Barfi (Semolina-Gram Flour Barfi):
- Take a pan add ghee and semolina. Roast it till golden.
- Take out in a plate.
- Take another pan add sugar water and make sugar syrup of 1 string. Keep aside.
- Take the same pan add ghee, gram flour. Roast it till golden.
- Add roasted semolina in gram flour. Add cardamom powder. Roast it together. Off the gas.
- Stir it continuously. Now slowly add half sugar syrup. Mix it well again add remaining syrup.
- Mix it well add half chironji seeds. Mix it well and let bubbles get set.
- Take out in grease plate. Tap it. Sprinkle remaining chironji seeds.
- Sprinkle almonds sliced. Let is cool for one hr. Make the markes with knife. Let it cool for more 1-2 hrs. Take it out the pieces and serve.
I tried this very easy to cook semolina barfi which can be stored for long unlike the khoya barfi. Rava barfi is one sweet dish with a melt-in-mouth texture and a distinct aroma and flavor too. Easily prepared with a handful of ingredients readily available in your kitchen pantry, this delicious barfi makes a great dessert and a tea-time snack too. It is very easy to make Suji or gram flour Cheela and they also consumes very less time to prepare. - How to make Rava Besan ka Cheela. The first meal of the day (i.e., breakfast) needs.
So that’s going to wrap it up with this special food rava(suji)-besan barfi (semolina-gram flour barfi) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
