Gram Flour coated Onion Rings/Besani Onion Rings
Gram Flour coated Onion Rings/Besani Onion Rings

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gram flour coated onion rings/besani onion rings. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Gram Flour coated Onion Rings/Besani Onion Rings is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Gram Flour coated Onion Rings/Besani Onion Rings is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook gram flour coated onion rings/besani onion rings using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gram Flour coated Onion Rings/Besani Onion Rings:
  1. Prepare 1 cup Gram Flour or Besan
  2. Take 1 tsp Cumin powder
  3. Make ready 1 tsp Red chilli powder
  4. Take 1 tsp Ginger garlic paste
  5. Get 1/2 tsp Salt
  6. Make ready 1/4 tsp Turmeric powder
  7. Make ready 1 tsp Coriander seeds partially crushed
  8. Prepare 1/8 tsp Asafoetida
  9. Take 1/8 tsp Baking Soda
  10. Get 1 tbsp Kasuri Methi
  11. Get 2 tbsp Coriander Leaves finely chopped
  12. Prepare 3 Onions sliced
Steps to make Gram Flour coated Onion Rings/Besani Onion Rings:
  1. Make a smooth semi thick batter with all the ingredients mentioned and keep aside for 15 minutes. Cut Onions into medium thick slices. Keep aside until use.
  2. Heat Oil on a low heat. Dip each Onion slice into the batter. Coat well on all the sides and slide into the hot Oil. Deep fry on a low to medium high heat only until crisp and done. Fry in batches to facilitate even cooking. Serve hot with Tomato Ketchup alongside. Enjoy!

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