Gram Flour Pancakes with Minty Peanut Tomato Chutney
Gram Flour Pancakes with Minty Peanut Tomato Chutney

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gram flour pancakes with minty peanut tomato chutney. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gram Flour Pancakes with Minty Peanut Tomato Chutney is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Gram Flour Pancakes with Minty Peanut Tomato Chutney is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook gram flour pancakes with minty peanut tomato chutney using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gram Flour Pancakes with Minty Peanut Tomato Chutney:
  1. Take For Besan Cheela:-
  2. Prepare 1 cup gram flour
  3. Get 1 medium sized finely chopped onion
  4. Take 1 chopped green chilli
  5. Get 1/4 tsp turmeric powder
  6. Make ready 1/2 tsp garam masala powder
  7. Get 1/4 tsp red chilli powder
  8. Prepare 1/4 tsp black pepper powder
  9. Make ready As per taste salt
  10. Take As needed water (thick batter)
  11. Get leaves Chopped coriander
  12. Make ready for Shallow frying Oil
  13. Prepare For Chutney:-
  14. Take 8-10 fresh mint leaves
  15. Take 1 big sized chopped tomato
  16. Get 1 green chilli
  17. Prepare 1/2 inch piece of ginger
  18. Take 2 tsp roasted peanuts
  19. Prepare As per taste salt
  20. Take 2 tsp water
Instructions to make Gram Flour Pancakes with Minty Peanut Tomato Chutney:
  1. In a big bowl take all the ingredients of gram flour pancakes,mix it nicely and make a smooth and thick batter.
  2. Heat a pan,pour 2 tsp oil and spread it nicely,pour a laddle full of batter and gently spread it with the spatula and cook it for 3-4 mi utes on low flame.
  3. Flip it and pour 1 tsp more oil and shallow fry the pancake from another side also until it becomes golden and crispy.
  4. Make all the pancakes with the same process.
  5. In a mixer jar add all the ingredients of chutney and grind it until it becomes a smooth paste.
  6. Chutney is ready.
  7. Gram Flour Pancakes is ready to serve with Minty Peanut Tomato Chutney.

So that is going to wrap it up with this special food gram flour pancakes with minty peanut tomato chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!