Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, besan burfi (made with gram flour, milk powder & condensed milk). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Besan Burfi (made with gram flour, Milk powder & condensed milk) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Besan Burfi (made with gram flour, Milk powder & condensed milk) is something that I have loved my entire life.
Besan Burfi is a popular Indian sweet made of chickpea flour and ghee. This delicious homemade fudge is also gluten-free and perfect for the festive Sweets made with besan (gram flour) are some of my favorite sweets. Like besan ladoo and this besan burfi!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook besan burfi (made with gram flour, milk powder & condensed milk) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Besan Burfi (made with gram flour, Milk powder & condensed milk):
- Prepare 1 Cup Besan (Gram flour)
- Take 1 Cup Milk powder
- Take 1 Cup Condensed Milk
- Prepare 2-3 tablespoons ghee
- Make ready 1 Teaspoon cardamom powder
- Make ready Pinch Yellow colour (Optional)
- Get as required Dry fruits (I have taken Almonds and seeds)
Ingredients for Besan ki Burfi Recipe. Other varieties include besan burfi,made with besan (gram flour), chocolate burfi, plain burfi which has chocolate layered on its top, and pista barfi, which is a milk barfi containing ground pistachio nuts. Here I am posting my mom's famous Mixed Burfi, mae out of gram flour, semolina and plain flour in. They are mostly made with condensed milk or milk powder and sugar with a variety of added flavours and/or colour.
Instructions to make Besan Burfi (made with gram flour, Milk powder & condensed milk):
- Keep ready all your ingredients.
- Take a non-stick pan and start roasting besan and milk powder. Add ghee also mix and stir continuously to avoid any kind of burning. Add ghee also and stir.
- You can adjust ghee in between whenever you feel that it requires a bit more. When it starts giving nice aroma and colour changes into little golden brown, add Cardamom powder and condensed milk. Mix it nicely, quickly and continuously to avoid any lump. when the mix will start leaving the sides of pan it's done.
- I have dry roasted almonds and seeds. Now take a greased plate and spread the mix nicely all over it. Garnish with thinly sliced almonds and seeds. Let it be cool completely.
- Now you can cut this into square or diamond shape pieces as per your wish. Enjoy!!
Another well-known variety of burfi calls for besan or gram/chickpea flour. Besan burfi is one of my favourites and is easily made vegan by replacing the ghee with coconut oil. Easy milk powder barfi that you can try when you have suddent guests. I always This milk powder barfi recipe has no consistency checks and so you beginners can easily try this burfi. Rich and delicious burfi ready in. finally, serve milk powder burfi or store in airtight container.
So that’s going to wrap it up with this exceptional food besan burfi (made with gram flour, milk powder & condensed milk) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
