Spicy gram flour halwa(besni)
Spicy gram flour halwa(besni)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spicy gram flour halwa(besni). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy gram flour halwa(besni) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Spicy gram flour halwa(besni) is something which I have loved my entire life.

In a bowl add roasted gram flour,salt and red chilli powder add water to make smooth paste mix properly without lumps. In a kadai add desi ghee when hot add Asafoetida and ajwain when cracked add. If you like the flavour of besan (chickpea flour) in sweets, you will love this halwa.

To begin with this recipe, we have to first prepare a few components. You can cook spicy gram flour halwa(besni) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy gram flour halwa(besni):
  1. Make ready 1 cup gram flour
  2. Take to taste Salt according
  3. Make ready 1/2 tbs red chilli powder
  4. Get 1/2 tbs ajwain
  5. Get 2 tbsp desi ghee
  6. Make ready 1/4 tbs Asafoetida
  7. Prepare 1 green chilli finely chopped
  8. Prepare 1 inch ginger pieces finely chopped
  9. Take 3 cup water

Besan ka halwa recipe can be best enjoyed with friends, family. Besan ka halwa is a sweet dish and it is gluten free. Similar Recipes, Wheat Halwa Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa Mango Halwa Banana Halwa Now add it into the halwa and mix well. In a dry nonstick pan, take gram flour. roast it on a.

Steps to make Spicy gram flour halwa(besni):
  1. Dry roast gram flour in a kadai when light brown in color and smell of roasted flour put off flame and keep a side
  2. In a bowl add roasted gram flour,salt and red chilli powder add water to make smooth paste mix properly without lumps
  3. In a kadai add desi ghee when hot add Asafoetida and ajwain when cracked add chopped green chilli and ginger stir it 1 minute add batter of gram flour and water
  4. Stir continuously other wise sticks in the bottom and cook 5 minutes
  5. When it comes in the consistency of halwa off the flame and serve hot add some desi ghee over it like

Add milk, mix well and cook till you get a halwa consistency. Mirchi vada recipe - stuffed chili fritters or chili cutlet. To make these pakoras or mirchi vadas, you need large chilies, which are not spicy and are mild. Besan ka halwa recipe is a festive Indian sweet that can easily be made at home. Watch and learn the step by step procedure with images and a video on how to make besan ka halwa at home.

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