Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, besan ladoo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Besan Ladoo is one of the most popular Indian sweets.
Besan ladoo is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Besan ladoo is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have besan ladoo using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Besan ladoo:
- Get 2 cups Besan Gram Flour /
- Prepare 1 cup Sugar powdered
- Get 6 tbsps Ghee or 1/4 cups
- Make ready nuts Assorted
- Make ready 1/4 tsp Cardamom Powder
- Prepare 1 tsp Sooji
Besan Laddu is one of the popular Indian sweets made of ghee, sugar and besan (gram flour). There are some variations of these laddus as per the recipe. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country.
Instructions to make Besan ladoo:
- Take a microwave safe bowl.Add Ghee to it and keep it in microwave for 40 sec.
- Now add 2 cups of Besan and 1tsp sooji to melted ghee. Stirr well. Also add a pinch of salt. mix it well.
- Keep in microwave for 2 min on high power.
- Take it out and stirr it nicely. Now again cook it for 3 min stirring after every one min.Cook it for 1 min take it out stirr well and repeat it the same for other 2 min.
- Before last 1 min add crushes cashews to it and microwave it for 1 min.(wholetogether it takes only 5 mins)
- Now allow the mixture to cool.Once it is cooled add 1 cup of powdered sugar.
- Mix well and also add some caramom powder. Mix well with hand and start making small balls.
- Garnish with nuts.
It became a funny incident when I made that and passed it to my BIL when he visited here to Singapore. Besan Ladoo Recipe is made with gram flour. The Besan Ladoo recipe uses channa dal, but besan (gram flour) can also be used, by simply following the same procedure and replacing the flour with. With our Besan Ladoo recipe, you can enjoy these easy-to-make nutty and sweet Indian treats at home. They are a perfect gluten free addition to a cookie platter!
So that’s going to wrap this up with this exceptional food besan ladoo recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
