Heidi's minty mango Indian dip
Heidi's minty mango Indian dip

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, heidi's minty mango indian dip. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heidi's minty mango Indian dip is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Heidi's minty mango Indian dip is something which I have loved my whole life.

In a breakfast bowl add the sour cream, chutney and mint. Mix thoroughly and place into a nice bowl, sprinkling the top with more dried mint. Serve with puppadums and enjoy with an Indian feast.

To begin with this recipe, we have to first prepare a few ingredients. You can have heidi's minty mango indian dip using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Heidi's minty mango Indian dip:
  1. Get 300 ml sour cream
  2. Make ready 5 tbsp Shataks Indian mango chutney
  3. Take 1 tsp dried mint
  4. Take 1 puppadums

The BEST EVER Mango Chutney recipe! Sweet and spicy, it's delicious as a spread, dip, or used in a variety of Indian curries and dishes! Fresh, vibrant, and absolutely BURSTING with flavor, you're going to love this versatile and wonderfully delicious condiment! As a huge Indian food fan I love.

Instructions to make Heidi's minty mango Indian dip:
  1. In a breakfast bowl add the sour cream, chutney and mint
  2. Mix thoroughly and place into a nice bowl, sprinkling the top with more dried mint
  3. Serve with puppadums and enjoy with an Indian feast
  4. For the puppadums, place four on a plate, spray with olive oil and microwave for 1 min and transfer to a large bowl or platter. Continue until you have desired amount

Cucumber Yogurt Dip - School Lunch. Festive Indian Appetizers in a GlassOn dine chez Nanou. Indian Dip Recipes/Dishes and Articles about Food on NDTV Food. Aam Ki Chutney: Chutney made from ambiya, mint and garlic. This is the perfect accompaniment to pair with starters and even lunch dishes along with some rice.

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