Falafel Bhajia
Falafel Bhajia

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, falafel bhajia. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Falafel Bhajia is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Falafel Bhajia is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook falafel bhajia using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Falafel Bhajia:
  1. Prepare 400 grams Chickpeas (fresh)
  2. Prepare 200 grams grated Carrots
  3. Get 100 grams Feta crumbled
  4. Get 200 grams Frozen Spinach defrosted and drained
  5. Prepare 1 onion (diced)
  6. Prepare 5 clove garlic finely sliced.
  7. Make ready 1 tbsp Ground Coriander
  8. Take 1 tbsp Cumin Seeds
  9. Get bunch of Parsley and Coriander (or, a combination is best).
  10. Take 1 Jalapeno with seeds
  11. Prepare 1 Juice of a Lemon
  12. Take 1 Heaped tablespoon of Flour, more for dusting
  13. Make ready 1 Salt
  14. Make ready 1/2 tsp Baking Soda
  15. Get 1 Black Pepper
Instructions to make Falafel Bhajia:
  1. Add Chickpeas on Food Processor. Pulse a few times until coarse. Add the rest or the mixture. Combine with hands or spoon.
  2. Water hands. Form into Falafel like shapes, dusting with flour. Fry on a low heat until a crust forms, 5-10 minutes. Olive oil is recommended. You can freeze at this stage, just allow to cool first.
  3. To finish cooking, bake in the oven at 180, 15 minutes on each side. Wrap in a pita with salad, or even plain with bread and butter. Tuna can be thrown in as well with some herbs & cream cheese.
  4. Garnish ideas: Taditional Tahini sauce, or Sesame seeds will work, though I haven't tried it. Peanut butter compliments most of the ingredients. Mango Chutney works especially well with the carrots and spinach. A regular salad - Lemon, Tomato, Onion, more Feta & Lettuce leaves are a must, whatever you decide for garnish.

So that’s going to wrap it up for this exceptional food falafel bhajia recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!