Chicken Pad Thai
Chicken Pad Thai

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken pad thai. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Pad Thai is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Pad Thai is something which I’ve loved my whole life. They’re fine and they look wonderful.

Buy Groceries at Amazon & Save. A classic authentic chicken pad Thai made simpler than most other recipes. Additional vegetables such as eggplant, squash, peppers, green beans, broccoli, snow peas, and mushrooms can be tossed in as well.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken pad thai using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Pad Thai:
  1. Prepare Half package of Thai rice noodles, prepared as box instructs
  2. Make ready 1 pound diced chicken
  3. Take 2 Tbs EVOO
  4. Get 1 bunch green onion, chopped
  5. Prepare 2 cloves garlic, minced
  6. Get 1 cup matchstick carrots
  7. Take 1 cup broccoli slaw mix
  8. Prepare 2 Tbs sesame oil
  9. Prepare 2 Tbs brown sugar
  10. Prepare 2 Tbs lime juice
  11. Get 3 Tbs soy sauce
  12. Take 1 squirt sriracha
  13. Make ready 1/2 cup dry roasted peanuts
  14. Prepare 1/2 cup chopped cilantro

This is added instead of the traditional palm sugar. Push the egg to the side with the tofu and chicken. Add the noodles, bean sprouts, scallions and sauce to the skillet. This Chicken Pad Thai is actually a popular street food in Thailand!

Steps to make Chicken Pad Thai:
  1. Cook noodles according to package directions, set aside
  2. Heat EVOO in large skillet, add diced chicken
  3. Cook chicken until almost done
  4. Add green onion and garlic, cook until soft
  5. Add carrot and broccoli slaw mix
  6. Mix oil, sugar, juice, sauce, and sriracha in small bowl
  7. Add sauce to pan once chicken is thoroughly cooked
  8. Add noodles
  9. Simmer a few minutes and mix thoroughly
  10. Remove from heat and garnish with cilantro and peanuts
  11. I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal

It's a delicious combination of diced cooked chicken, eggs, rice noodles, veggies and herbs, all tossed in a sweet and savory sauce. Rice noodles are usually available in the ethnic section of my grocery store,. The great thing about chicken pad thai is that it doesn't take much prep time at all. You just boil the noodles, cook the chicken, whisk together the sauce, and throw everything in a pan. Lightly sauced, tender noodle and juicy chicken perfection.

So that is going to wrap this up for this special food chicken pad thai recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!