Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ham and veg fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ham and veg fried rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Ham and veg fried rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe.
To get started with this recipe, we must first prepare a few components. You can cook ham and veg fried rice using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ham and veg fried rice:
- Make ready sauce:
- Get 3 tbsp sesame oil
- Prepare 1/4 cup soy sauce
- Make ready 3 tbsp brown sugar
- Take 2 tbsp vinegar
- Take to taste crushed red pepper
- Prepare Pepper, onion and garlic powders
- Prepare Stir fry add Ins:
- Get as needed Olive oil
- Prepare 2 cups chopped leftover ham, I had a spiral ham, diced small
- Get 1 carrot chopped small
- Make ready 1 small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already
- Prepare 1/2 bunch green onions, chopped and separated into the whites and the tops
- Get 2 zucchini that were a little past their prime, quartered then thinly sliced
- Prepare 2 eggs
- Prepare 4-5 cups Cooked rice
If you have a little experience dealing with fried rice, we have some tips for you. This can be handy for novice cooks, while it can be some sort of a refresher for experienced ones. Vegetable egg and ham fried rice recipe - easy, healthy and delicious one dish recipe with step-by-step image. Perfect dish for weekday's dinner or lunch.
Steps to make Ham and veg fried rice:
- Get your rice Cooked and ready to go.
- Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk.
- Next, start dicing your veg and ham. I put them in the order I did it.
- Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly.
- Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20…wish i would’ve had some egg rolls lol
Turn your leftover ham into a quick meal that tastes better than Chinese takeout. Learn all the secrets to creating the best fried rice without a wok. This Veg Fried Rice is made with brown rice and is loaded with veggies. This may be my favorite vegetable fried rice recipe ever! This time around we are making it healthier by swapping out the white rice with brown, omitting the ham and packing in the veggies.
So that’s going to wrap it up for this special food ham and veg fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
