Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zacos. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Zacos es una localidad española que forma parte del municipio de Magaz de Cepeda, en la provincia de León, comunidad autónoma de Castilla y León. Contenido relacionado con la provincia de León. Zacos es una localidad española que forma parte del municipio de Magaz de Cepeda, en la provincia de León, comunidad autónoma de Castilla y León.
Zacos is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Zacos is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have zacos using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Zacos:
- Make ready 3 medium zucchini, sliced in half lengthwise & centers hollowed out a bit
- Take 1 can black beans, drained
- Prepare 1 lb ground beef
- Take 1 onion, diced
- Take 1/4 cup water
- Get 2 garlic cloves, minced
- Prepare 1.5 tsp chili powder
- Take 1/2 tsp cayenne
- Make ready 1/2 tsp cajun powder
- Take 1 tsp paprika
- Prepare to taste Salt and pepper,
- Get Usual suspects toppings:
- Prepare Salsa
- Prepare Sour cream
- Take Lettuce
- Make ready Tomato
- Get Cheese
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Steps to make Zacos:
- Drizzle your zucchini with a little olive oil, place on baking sheet and bake in 375°F oven for 15 min
- Meanwhile brown ground beef, drain fat, add your onion and garlic, cook until onion translucent then add seasonings. Add your can of black beans and 1/4 cup water and let simmer for 5 min
- Arrange your zucchini boats. You can either eat as is or place back in oven for 5 min just to melt cheese a bit.
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