Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, nasi goreng kampung (kampung fried rice). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice). The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of the chili paste, kangkung (water spinach), and ikan bilis (anchovies). A Popular Malay Style Fried Rice: Nasi Goreng Kampung.
Nasi Goreng Kampung (Kampung Fried Rice) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Nasi Goreng Kampung (Kampung Fried Rice) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook nasi goreng kampung (kampung fried rice) using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Goreng Kampung (Kampung Fried Rice):
- Get 1 plate of leftover rice
- Prepare 1 chicken skillet (cut diced)
- Prepare 4 garlics (chopped)
- Take 1 shallot brown (chopped)
- Make ready 1 egg (beaten)
- Prepare 1 tsp sambal terasi (balachan)
- Get 1 tbsp sweet soy sauce
- Make ready 1 tbsp soy sauce
- Get Salt
- Get Pepper
- Get Sugar
- Get Cooking oil
- Make ready Water
- Make ready Condiment
- Prepare Prawn crackers
- Take Chopped chilies
BAHAN - BAHAN : Bawang putih (ditumbuk) Bawang merah (ditumbuk) Bawang merah kecil (dihiris) Cili kering Ikan bilis goreng Nasi Bahan perasa INGREDIENTS : Garlic (blend) Onion (blend) Onion (slice. Nasi Goreng Kampung is always our go-to orders at any restaurants. This Malay style fried rice is so yummy! The flavors from the anchovies and spice from the chilies really gives this fried rice a kick.
Instructions to make Nasi Goreng Kampung (Kampung Fried Rice):
- Prepare all ingredients (chop garlic and shallots, cut diced skillet chicken, beaten the egg and sprinkle with a little bit of salt)
- Heat the pan, sauteé garlic and shallots until golden brown and fragrant, then put the chicken in.
- Add some water, soy sauce, salt and pepper to the chicken.
- When the chicken is cooked, put the overleft rice in. Then followed by the sambal terasi or balachan. Season with sweet soy sauce and sugar.
- Stir everything together until the rice all turn color. Lastly, put the beaten egg in and mix all of them until it is cooked.
- Serve with prawn crackers and chopped chilies.
Have it with a side of fried egg and you're good to go! Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Our favourite cafe has many types of fried rice too. So far, I've tried almost all of them. Nasi goreng kampung, Nasi goreng Cina (yeong-chow fried rice), Nasi goreng Thai, Nasi goreng seafood, Nasi goreng sambal.
So that is going to wrap this up with this exceptional food nasi goreng kampung (kampung fried rice) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
