
Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, potato chips (maru bhajiya). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Maru bhajia recipe - crispy and tasty potato bhajia recipe. Maru's bhajia is a famous snack that is served by maru restaurant in nairobi in kenya. Place the potato bhajiya on kitchen paper towels.
Potato chips (Maru bhajiya) is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Potato chips (Maru bhajiya) is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato chips (maru bhajiya) using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato chips (Maru bhajiya):
- Prepare 6 tbsp chickpea flour
- Make ready 2 tbsp corn starch
- Get 1/4 cup chopped cilantro
- Get 1 tbsp minced garlic
- Make ready 1 tbsp grated ginger
- Prepare 1 1/2 tsp salt
- Prepare 1/2 tsp ground black pepper
- Take 1 tsp turmeric
- Make ready 1 tsp carom seeds (ajwain)
- Get 2 tsp lemon juice
- Make ready 1/2 tbsp thai chilli
- Get Oil for deep frying
- Prepare Chutney
- Get 1/4 cup chopped cucumber
- Make ready 1 tbsp relish
- Make ready 1/4 cup chopped onions
- Prepare 3/4 cup chopped tomatoes
- Get 2 tbsp lemon juice
- Take 1 tsp salt
- Make ready 1/2 tsp ground black pepper
Potato and Chips always get along. They always idle in their room eating potato chips. Consommé punch ones are delicious too. Maru was the name of a restaurant in Nairobi, that first made this crispy potato Bhajiyas that east Africans … Maru Bhajiya.
Steps to make Potato chips (Maru bhajiya):
- Put all the ingredients together in a bowl and mix.
- Put potatoes in the mixture and leave it for 5 minutes, so the mixture soak the water from potatoes. Add no water. Deep fry the potatoes in oil.
- Serve them with chutney. For chutney, blend all the ingredients together to acquire a sweet and soury taste. Enjoy!!
Where do I start with this recipe? Maru's crispy potato #bhajia with tomato and chilli #chutney". Introducing MARU BHAJIA (Made from Potatoes) NEVER before in INDIA!!!!! With A Unique Chutney made from Tomatoes, Green Chilies and Carrots!!! Grab a plate of this Mouth watering Maru Bhajia and the African Bush Guarantees you Pure satisfaction.
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