Honey Sesame Tofu
Honey Sesame Tofu

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, honey sesame tofu. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Sesame Tofu is the perfect dinner for meatless Monday or vegetarians. The tofu is fried Another tofu recipe! This time we are making Honey Sesame Tofu!

Honey Sesame Tofu is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Honey Sesame Tofu is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey sesame tofu using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey Sesame Tofu:
  1. Make ready 1 box firm tofu about 1 pound or 500g
  2. Get 1/3 cup honey
  3. Prepare 1/3 cup soy sauce
  4. Prepare 1/4 cup ketchup
  5. Prepare 1/4 cup brown sugar
  6. Get 1/4 cup rice vinegar
  7. Prepare 1 tsp sesame oil
  8. Get 2 Tbsp minced garlic
  9. Get 1 Tbsp sesame seeds for garnish or to taste
  10. Take 1/4 cup scallions for garish or to taste

Well, it's close to that but with more zing and yum! Quick and easy honey sriracha sesame tofu recipe, made with simple ingredients. How to make Honey Sesame Tofu. This is a Chinese-inspired dish made of tofu, honey and other ingredients that gave it a sweet and savory taste.

Steps to make Honey Sesame Tofu:
  1. Wrap the tofu in cheese cloth. Place a heavy pan on top for about 30 minutes.
  2. Then, place the tofu in the freezer for at least 6 hours.
  3. Remove the tofu from the freezer and use the defrost function of the microwave for about 10 minutes. After that, repeat step one to squeeze out excess water.
  4. In the meantime, take a large bowl to mix and combine honey, soy sauce, ketchup, brown sugar, vinegar, sesame oil and garlic. Scoop about 1/2 cup of the marinade and set aside.
  5. Use hands to break the tofu into bite size pieces and put them inside the large bowl containing the marinade. Stir and let the tofu marinate for at least 30 minutes.
  6. Line the fryer basket with grill mat or sheet of lightly greased aluminum foil.
  7. Put the tofu pieces inside the fryer basket without stacking and air fry at 400F (200C) for 14-16 minutes, stir once in the middle, until the edges of tofu looks a bit caramelized.
  8. While air frying, use a wok or a frying pan to bring the sauce to boil. Stir constantly until the sauce thickens.

This tofu dish in honey and sesame sauce is simply delicious with a burst in flavor. People in India are more inclined towards paneer, which is a milk solid and used in many dishes across the spectrum. Tofu, on the other hand, is a soy milk product, also called bean. All you need is noodles, tofu and some basic sauces like soy sauce & honey. The noodles are tossed in the kadai with some sweet and salty sauce and topped up with some toasted tofu with basic.

So that is going to wrap it up for this special food honey sesame tofu recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!