Stuffed Cabbage Soup
Stuffed Cabbage Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed cabbage soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. They're cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and. Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work!

Stuffed Cabbage Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Stuffed Cabbage Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Cabbage Soup:
  1. Make ready 2 tbs olive oil
  2. Prepare to taste Salt, pepper, Italian seasoning
  3. Make ready 1 tsp garlic & herb seasoning
  4. Make ready 1.25 pounds ground beef (90/10)
  5. Take 1 yellow onion diced
  6. Prepare 2 tbs minced garlic
  7. Get 1 medium green cabbage (chopped or diced)
  8. Prepare 2-3 carrots, cut to your liking
  9. Prepare 1 (32 oz) bottle of beef broth
  10. Make ready 3 (8 oz) can tomato sauce
  11. Take 8 oz water
  12. Make ready 1/2 cup uncooked white rice
  13. Take 2 bay leaves
  14. Prepare 3 tbs brown sugar
  15. Make ready Optional:parsley

Stuffed Cabbage Soup has the same ingredients as stuffed cabbage rolls - ground beef, rice, tomatoes, and cabbage - minus the extra time and effort to assemble them. Stuffed cabbage is one of those foods that instantly takes me back to my childhood. Today's recipe is one that is a HUGE help to me when I'm trying to cut calories…Stuffed Cabbage Soup. Brown the above and drain well.

Instructions to make Stuffed Cabbage Soup:
  1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
  2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
  3. .

I love little stuffed cabbage rolls. They make me think of my grandma. She would make them by scratch and serve them for dinner time to time. Recipe courtesy of Zoe Feigenbaum and Emma Feigenbaum. Unstuffed cabbage soup you could call it and cooks on it's own all day in your crockpot.

So that’s going to wrap this up for this exceptional food stuffed cabbage soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!